When I have a child, my brain is open. Haha ~ I try my best to make food for him every day. Today, I made this chicken leg of rabbit to cook rice. I'm very happy. Looking at this meal, I say I'm reluctant to eat it. But I can't resist the tempta... ...
Rib eye steak is from the meat between the 6th and 12th ribs of the rib ridge, that is, the meat beside the beef bone. Generally speaking, frosted beef refers to here. The rib eye steak may not be as tender as the loin, but the meat on the side ... ...
The fire is all over the city. The yellow cattle are piling up. The rice cakes in the south gate, which are popular in the whole network, are not necessarily available for 2 hours in line. I've also had the chance to taste this kind of fried chi... ...
Nutritious golden purple potato quinoa rice porridge. Quinoa is rich in protein, almost twice as much as other grains. It can provide the body with essential amino acids. It also contains rich iron, calcium, magnesium, phosphorus, potassium, zin... ...
It's autumn. It's going to be nourishing.
It's a special food. It's full of healing power. The glutinous rice is sprinkled with sesame, sea moss and meat floss. I can't wait to take a bite. The smell of glutinous rice and rich meat floss stuffing immediately linger on the tip of the tongue.
Pea is a well-known vegetable. It is rich in amino acids and nutrients. It tastes sweet and has a flat nature. It can be used to regulate the spleen and stomach meridian. It is also called the first bean to reduce blood pressure . At the same ti... ...
There is a bear paper at home. Every time I cook, it becomes a big problem. I always try my best to make a meal that suits her taste. Today, I invented a stewed cauliflower with tomato. It's delicious and appetizing. Kids like it very much. Sinc... ...
It's a kind of steamed bread. It's soft and delicious. It's simple. It's no longer afraid of children's pickiness. Parents who have children at home must have a deep understanding of what they do for their children every day. They always want to... ...
I always insist on light food. I have been exploring the main food bread with low calorie and delicious taste. Recently, I made a rye bread. I used little brown sugar and olive oil. I added a small amount of raisins. I didn't need to knead the s... ...
If you like kelp, I like to try all kinds of kelp eating methods
Potatoes should be the food that everyone won't refuse. It's delicious with chicken. It's delicious until the licking plate ~ today's bowl of potatoes and chicken is covered with rice. It's soy sauce flavor. The color is red and bright. The thic... ...
When the traditional Wuren moon cake meets the KT family who love each other, how sweet will it be?.
Make pancakes for the second time. There are too many fillings this time. I can't wrap them. Hahaha
It's another year of mooncake rose Open. Ordinary modeling has been aesthetic fatigue. Crab modeling has increased childlike interest. It's fun to watch. Like to eat skin so the skin filling ratio is 4-6. Like big filling 2-8 or 3-7, calculate t... ...
Beef brisket refers to the pieces of meat with tendons, meat and oil flowers, that is, the soft muscles in the abdomen and near the ribs of cattle. It is a general term. According to the parts, the meat in many places can be called beef brisket.... ...
Simple bread with one fermentation
The yellow skin is cut. It's the most charming highlight moment of Liuxin moon cake. The stuffing flows down slowly. It's salty, fragrant, creamy and sweet with a sense of sand. It's like eating a hot moon in your hand. Who doesn't like such moo... ...